Goji Juice

Goji Berry Juice Nutritional Values

2006-09-28T09:02:00.000-07:00

Juice from Goji Berries contain 18 amino acids (six times higher than bee pollen), more Beta Carotene than carrots, more iron than spinach, and 21 trace minerals. Goji Berries contain Vitamin B1, B2, B6, and Vitamin E (rarely found in fruits, only in grains and seeds). The Goji Berry juice contains 500 times more Vitamin C by weight than oranges! These berries are 13% protein, that's higher than whole wheat! This bright red berry also contains many complex compounds, and phytonutrients, which explains in part, the incredible health benefits being experienced by people today. The Goji Berry juice also contains extremely high levels of antioxidants. It is quite possibly the highest antioxidant food on earth.

Goji Berries contain the following complex compounds:

Betaine, which is used by the liver to produce choline, a compound that calms nervousness, enhances memory, promotes muscle growth, and protects against fatty liver disease.

Physalin, which is active against all major types of leukemia. It has also been used as a treatment for hepatitis B.

Solavetivone, a powerful anti-fungal and anti-bacterial compound.

Beta-Sitoserol, an anti-inflammatory agent. It has been used to treat sexual impotence and prostate enlargement. It also lowers cholesterol.

Cyperone, a sesquiterpene that benefits the heart and blood pressure. It has also been used in the treatment of cervical cancer.

The Goji Berry is also being called the worlds most powerful anti-aging food. It is rated #1 on the ORAC scale (Oxygen Radical Absorbance Capacity), which measures the antioxidant level in foods. It is a test developed by USDA researchers out of Tufts University in Boston.

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This Goji Juice also contains 2 other superfoods : Mangosteen and Acai Berries

Goji in Medicine

2006-09-27T23:41:00.000-07:00

Tibetan Medicine

Goji Berries have been used in Tibet for at least 1,700 years. Tibetan Medicine includes these berries in the treatment of kidney and liver problems. They are also used in Tibet to lower cholesterol, lower blood pressure, and cleanse the blood. Goji Berries have a long history of use in the treatment of eye problems, skin rashes, psoriasis, allergies, insomnia, chronic liver disease, diabetes and tuberculosis. Goji Berries are used by the people of Tibet to increase longevity and as a general health strengthening tonic.

Modern Science

Modern science has shown that this bright red berry not only contains extremely high levels of antioxidants, vitamins, and minerals, but also contains many unique phytochemicals, polysaccharides, and complex compounds that scientists are just beginning to understand.

Goji - Mangosteen - Acai Juice, powder or tabs

2006-09-08T02:28:00.000-07:00

Anti-oxidant, anti-bacterial, anti-fungal, and anti-tumor activity, anti-histamine and anti-inflammatory properties.

Beneficial effects on arthritis, diabetes, cholesterol, cardiovascular diseases, including ischemic heart disease, atherosclerosis, hypertension, thrombosis fibromyalgia, and immune disorders.

Good source of essential fatty acids, vitamins and minerals, especially in vitamins A, C and E, flavanoids and other bio-active compounds.

Goji - Mangosteen - Acai is available as juice, powder or tabs.

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Goji Berry Juice

2006-09-07T14:22:00.000-07:00

Goji Berry - is grown in the Himalayan region of Tibet. The goji fruit juice has a long history of medicinal use that dates back thousands of years.

It has been used in general as an energy, restorative and longevity tonic. It also helps with a wide range of ailments from skin rashes and eyesight problems to diabetes.

The goji fruit is a very rich source of vitamins and minerals, especially in vitamins C, E, flavanoids, beta carotene and other bio-active compounds. It is also a fairly good source of essential fatty acids, which is fairly unusual for a fruit.

Goji is being investigated as a food that is capable of reducing the incidence of cancer and also as a means of halting or reversing the growth of cancers.